Gyulai Lángolt Smoked Sausage Pair 250g
Additional Information
- Weight
- 250g
- SKU
- 6998
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Gyulai Lángolt Smoked Sausage Pair 250g
Traditional Hungarian pork sausage with paprika and carefully selected spices, prepared in natural pork casing and smoked for its characteristic flavour.
In Stock
Description
Gyulai Lángolt Páros Kolbász is made from pork and bacon, seasoned with paprika, spices, and spice extracts. Its smoky, savoury character makes it a great choice for cold platters, sandwiches, fresh bread, or traditional Hungarian-style meals. The paired sausage format gives it the familiar appearance of classic Hungarian smoked sausages.
Ingredients: Pork, pork back fat, salt, casing (pork small intestine), ground paprika, spices, spice extracts, dextrose, antioxidants (E301, E315), preservative (E250).
History: Gyulai sausage takes its name from the Hungarian town of Gyula, which has a long tradition of sausage making. Paprika, pork, and smoking are central elements of this style, creating the distinctive flavour associated with traditional Hungarian cured sausages.
