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| Weight | 200g |
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Kofa Pearl Soup Pasta 200g
SKU: 3048
Best before: 04/11/2026
£1.42
Tiny, quick-cooking pasta pearls for clear soups—add a handful to chicken broth, vegetable soup or consommé for extra body and bite.
In Stock
These light “pearls” cook in just a few minutes and hold their shape, turning simple broths into a homely, satisfying bowl. Sprinkle into gently simmering soup and cook until tender; also great in tomato soups, creamy vegetable bases, or as a soft bed under stew. Family-friendly, easy to portion, and ideal for weeknight comfort.
Ingredients: Wheat Flour, Palm Oil, Sweet Whey Powder (Milk), Maize Flour, Table Salt, Raising Agents (E450, E500), Starch, Whole Egg Powder. Allergens: wheat (gluten), milk, egg.
History: In Hungary, tiny pasta shapes (“levesbetét” like gyöngy, betűtészta, csigatészta) are classic soup add-ins—especially for Sunday chicken soup. A small scoop turns clear broth into a nostalgic, filling starter that many grew up with.
