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| Weight | 588g - 794g |
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Frozen Goose Liver “A” Quality
SKU: 6288
From £38.22
Premium-quality frozen goose liver with a rich, delicate flavour and smooth texture. Ideal for pan-frying, roasting, pâtés, terrines, and elegant starters.
In Stock
Frozen Goose Liver “A” Quality £65.00/kg
Frozen Goose Liver “A” Quality is carefully selected for its appearance, texture, and suitability for premium dishes. Its naturally rich flavour makes it a prized ingredient for both traditional Hungarian recipes and refined cuisine. It can be gently pan-seared and served with bread, fruit accompaniments, or sauces, or used for preparing pâtés and terrines.
Ingredients: 100% goose liver.
History: Goose liver, known as libamáj in Hungary, has a long tradition in Hungarian gastronomy and is considered one of the country’s most renowned speciality foods. Hungary has been closely associated with high-quality goose liver production for generations, and it remains a popular ingredient for festive meals and traditional dishes.
