Nádudvari Frozen Liver Dumplings for Soup 250g
Additional Information
- Weight
- 260g
- SKU
- 3109
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Nádudvari Frozen Liver Dumplings for Soup 250g
Traditional Hungarian-style liver dumplings made with pork liver and classic spices, quick-frozen for convenience. Perfect for enriching clear broths and turning a simple soup into a hearty meal.
In Stock
- Frozen
Description
These dumplings are soft, savoury, and full of character, with a well-balanced liver flavour complemented by onion and spices. Simply add them to simmering soup and cook until heated through. Ideal for classic Hungarian-style meat soups when you want authentic taste without lengthy preparation.
Ingredients: Pork liver (37%), water, wheat semolina, pork rind, spice mix [spices, soy protein, salt, starch, flavour enhancer: monosodium glutamate], pork offal, sunflower oil, wheat flour, onion, raising agent: sodium hydrogen carbonate.
Allergens: contains wheat (gluten) and soy.
History: Májgombóc (liver dumplings) are a well-known element of Hungarian soups, especially in clear meat broths. Traditionally homemade, they add depth and richness to festive and everyday meals alike. Frozen versions became popular for offering the same familiar flavour with added convenience.
