Darnó Hungarian Black Pudding Frozen 700g
Additional Information
- Weight
- 700g
- SKU
- 9245
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Darnó Hungarian Black Pudding Frozen 700g
A traditional Hungarian black pudding made from pork, rice, and pork blood, seasoned with classic spices and frozen to preserve freshness. Rich, savoury, and deeply comforting, it’s best baked or pan-fried until lightly crisp on the outside and soft inside.
In Stock
- Frozen
Description
Darnó Hungarian Black Pudding Frozen £9.00/kg
This Hungarian-style black pudding has a hearty texture and a distinctive flavour from onion, paprika, marjoram, and pepper. It’s traditionally served hot with roast potatoes, pickles, or fresh bread, making it a filling and authentic meal inspired by Hungarian home cooking and winter comfort food.
Ingredients: Bacon, water, rice, breadcrumbs [wheat flour, water, yeast, salt, vegetable oil, sugar, flour treatment agent (wheat flour, antioxidant: E300, enzymes)], pork rind, pork lung, pork meat, animal protein (pork haemoglobin), nitrite curing salt (sea salt, preservative: sodium nitrite), spices (onion, paprika, pepper, marjoram), pork small intestine (natural casing).
Allergens: contains wheat (gluten).
History: Hungarian black pudding (véres hurka) comes from traditional pig-slaughter days, when pork blood was mixed with rice and spices to create a hearty sausage eaten fresh and warm. Over generations, it became one of Hungary’s most recognisable comfort foods, valued for its bold flavour and filling character.
