Gyermelyi Wide Egg Noodles 250g
Additional Information
- Weight
- 260g
- SKU
- 2112
While we make every effort to ensure product descriptions are accurate, errors or omissions may occur. Please verify critical specifications before purchase.
Gyermelyi Wide Egg Noodles 250g
Gyermelyi Wide Egg Noodles are broad, flat pasta strips made with egg, perfect for hearty dishes like stews and stir-fries. They absorb flavours well and add a satisfying texture to your meals.
In Stock
Description
Gyermelyi Wide Egg Noodles are a traditional Hungarian pasta known for their broad, flat shape and rich egg flavour. Made from high-quality durum wheat semolina and eggs, these noodles are ideal for a variety of dishes, including stews, casseroles, and stir-fries. Their wide, flat surface allows them to hold sauces and ingredients well, providing a satisfying texture in every bite.
Ingredients: Durum wheat semolina, eggs, water.
History in Hungary: Gyermelyi is a well-established brand in Hungary, with a history dating back to the early 20th century. The brand is renowned for its commitment to quality and traditional pasta-making methods. Their wide egg noodles are a staple in Hungarian households, reflecting both the brand's dedication to high standards and the rich culinary traditions of Hungary.
