Házias Ízek Tavern Bites with Knuckle Meat 400g

Házias Ízek Tavern Bites with Knuckle Meat are a classic Hungarian dish, perfect for those seeking an authentic taste of Hungary. These hearty bites are filled with tender knuckle meat, seasoned with traditional spices, and slow-cooked to perfection. Ideal as a main course or a substantial snack, they bring the flavours of a Hungarian tavern straight to your table.

Ingredients: Water, marinated pork knuckle meat 24% (pork knuckle meat 73%, water, table salt, stabilisers: trisodium phosphate, disodium phosphate, thickener: E407a), quick-frozen mixed vegetables (variable proportions: carrot, parsley root), onion paste (onion, table salt, sunflower oil), sliced mushrooms, corn starch, sunflower oil, spices, bacon (bacon, water, table salt, acidity regulator: sodium acetates, antioxidant: sodium erythorbate, smoke flavouring, preservative: sodium nitrite), modified corn starch, table salt, seasoning (without flavour enhancers).

History: Tavern bites, or "csárdafalatok," have been a staple in Hungarian cuisine, traditionally served in local taverns or "csárdák." These establishments were central to Hungarian social life, offering hearty meals and a place for community gatherings. The inclusion of knuckle meat adds a rich, savoury depth to the dish, reflecting the resourceful nature of Hungarian cooking, where no part of the animal goes to waste.